Chef Peter Edwards | A seasoned, creative professional with over fifteen years of culinary experience. Special expertise in areas of menu creation, food production, sanitation, kitchen management and maintenance. Enthusiastic leader, with ability to effectively guide and develop strong teams that adapt easily in rapidly changing situations. Particularly talented in staging events, from intimate gatherings to high-profile media events for Hollywood's elite. Personable, confident and able to manage multiple priorities with ease.

6 Mar

Summer Corn Soup

Savory Saffron Cream

6 Mar

Avocado Soup and Miso Butter

6 Mar

Greek Yogurt and Coriander Oil

6 Mar

Leeks, Yukon Gold Potatoes, Broccolini and Balsamic Red Wine Reduction

6 Mar

Braised Celery, Fingerling Potatoes and Red Wine Reduction

6 Mar

Avocado, Cherry Tomatoes, Corn and Swiss Chard